#chickenbroth #yakhni #mylittlekitchen

A simple winter recipe, perfect for anyone coming down with the flu. Warming, hearty and soothing, this recipe is well loved by everyone.

I hope you enjoy my recipes, for those that are interested in the items I use in my kitchen, take a look at some of them on my Amazon Store, which can be found at the following link:

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See how I make my Chicken Soup at home.

Ingredients:

1 whole chicken on the bone cut into 4 peices
5 litres water
2 carrots 250g peeled and chopped into chunky peices
2 medium onions 400g quatered
2 medium tomatoes 180g quatered
Fresh ginger peeled and crushed slightly 30g
Fresh garlic cloves 40g
1 tablespoon of:
Coriander seeds
Cumin seeds and fennel seeds
1 teaspoon of:
Ajwein (carrom seeds), black peppercorns & cloves
4 Bay leaves
3 black cardamom pods
3 cinnamon sticks
3 dried red chillies
1.5 tablespoons of salt
1/4 teaspoon chilli powder and less than 1/4 teaspoon of turmeric powder
2 chicken stock cube seasoning tablets (optional)

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Enjoy 😊 & Happy Eating!
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