NEW BOOK: [ Ссылка ]
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This video provides an overview of the assessment tool presented by the Academy of Nutrition and Dietetics (AND) and the American Society for Parenteral and Enteral Nutrition (ASPEN).
The tool was outlined in a 2012 Consensus Statement titled "Characteristics Recommended for the Identification and Documentation of Adult Malnutrition."
You can read that Consensus Statement here: [ Ссылка ]
Understanding the AND/ASPEN malnutrition guidelines is important because it guides the clinical practice of most registered dietitians in the hospital and can be used for malnutrition diagnosis.
🎥 Watch my introduction to malnutrition called Malnutrition in Hospitalized Patients here: [ Ссылка ]
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📩 Email me at clinicalnutritionu@gmail.com if you would like to see the resources used to make this video
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🔥 Check out my 5 book recommendations here:
1. Human Metabolism: A Regulatory Approach – [ Ссылка ]
2. Krause and Mahan's Food & the Nutrition Care Process – [ Ссылка ]
3. AND Pocket Guide to Nutrition Assessment – [ Ссылка ]
4. Being Mortal – [ Ссылка ]
5. When Breath Becomes Air – [ Ссылка ]
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📚 Chapters for this video:
0:00 How to diagnose malnutrition in the hospital
0:17 Introduction to the AND/ASPEN assessment tool
1:59 Explanation of the malnutrition etiologies
4:39 The 6 malnutrition clinical characteristics
6:46 How to diagnose malnutrition
7:40 Advantages of the malnutrition assessment tool
9:18 Limitations of the malnutrition assessment tool
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