#chickenrecipe #chickengravy #chickencurry
Delicious Chicken Gravies | Shahi Chicken ki recipes
Butter Chicken | Restaurant Style Butter Chicken | Murg Makhani Recipe | बटर चिकन
Ingredients:
Chicken: 1 Kg
Ginger Garlic Paste: 1 Tbsp
Yogurt: 1 Tbsp
Cumin Seeds Powder: 1 Tsp
Garam Masala Powder: 1 Tsp
Red Chili Powder: 1 Tsp
Salt: 1 Tsp
Lemon Juice: 4 Tsp
Cooking Oil: 2 Tbsp
Cooking Oil: 1 Tbsp
Butter: 1 Tbsp
Black Cardamom Seeds - 2
Cloves - 4 to 5
Green Cardamom - 4 to 5
Mace - 1 piece
Onions: 2 Medium Sized
Green Chilies: 4-5
Chopped Tomatoes: 5 Medium Sized
Coriander Stems: 1/4 Cup
Cashew Nuts: 1/4 Cup
Bay Leaves: 2
Coriander Powder: 1 Tsp
Kashmiri Red Chili Powder: 1 Tsp
Salt: 1/2 Tsp
Water: 1 Cup
Clarified Butter: 2 Tbsp
Cooking Oil: 1 Tbsp
Fresh Cream: 1/2 Cup
Crushed Dried Fenugreek Leaves: 1 Tbsp
Butter: 2-3 Tbsp
Makhmali Chicken Gravy | Shahi Makhmali Chicken with Smooth Silky Gravy | मखमली चिकन ग्रेवी
Ingredients:
Butter - 3 tbsp
Cooking Oil - 2 tbsp
Green Cardamom - 4 to 5
Onion Paste - 3 medium sized
Chicken - 1 kg
Ginger Garlic Paste - 2 tbsp
Crushed Roasted Cumin Seeds - 1 tsp
Crushed Dried Red Chilies - 2 tsp
White Pepper Powder - 1 tsp
Coriander Seeds Powder - 2 tsp
Salt - 1 tsp
Whisked Yogurt - 1 cup
Water - 1 cup
Fresh Cream - 1/4 cup
Dried Fenugreek Leaves - 1 tbsp
Garam Masala Powder - 1 tsp
Cooking Oil - 1 tbsp
Cumin Seeds - 1 tsp
Butter - 1 tbsp
Square Cut Capsicum - 1 medium sized
Square Cut tomato - 1 medium sized
Ginger Jullienes - 2 tbsp
Green Chilies - 4 to 5
Chicken Angara | Restaurant Style Chicken Angara Recipe | चिकन अंगारा
Ingredients:
Chicken - 1 kg
Tomatoes - 5 medium sized
Cinnamon Sticks - 2 inches
Green Cardamom - 6
Star Anise - 2
Black Pepper - 1 tsp
Mace - 1 piece
Cloves - 6 to 7
Coriander Seeds - 2 tbsp
Cumin Seeds - 1 tbsp
Almonds - 10 to 12
Cashew Nuts - 10 to 12
Dried Red Chilies - 5 to 6
Whisked Yogurt - 1 cup
Kashmiri Red Chili Powder - 1 tbsp
Dried Fenugreek Leaves - 1 tbsp
Ginger Garlic Paste - 2 tbsp
Salt - 1 tbsp
Fresh Cream - 1/4 cup
Chopped Coriander Leaves
Hyderabadi Chicken Masala | Chicken Masala Hyderabadi Style | हैदराबादी मसाला चिकन
Ingredients:
Chicken - 1 kg
Fried Onion - 2 medium sized
Whisked Yogurt - 1 cup
Ginger Garlic Paste - 1 tbsp
Salt - 1 tsp
Lemon Juice - 2 tsp
Chopped Coriander Leaves - 2 tbsp
Dried Red Chilies - 4
Black Pepper - 1/2 tsp
Green Cardamom - 6
Star Anise - 2
Cloves - 6
Coriander Seeds - 1 tbsp
Mace - 1 piece
Cinnamon Stick - 1 inch
Cumin Seeds - 1 tbsp
Cooking oil - 1/2 cup
Black Cardamom - 2
Bay Leaves - 2
Chopped Onions - 4 medium sized
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