Steamed Kueh Lapis (Nine-Layer Cake / Jiu Ceng Gao / 九层糕): This delicious steamed kueh lapis (kueh lapis sagu) never fails to put a smile on my face. After all, who can forget having these as a child, peeling off the layers one by one and slowly savouring each soft, springy layer of coconut-y goodness!
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