Gravatella pasta with pepperoni is one of those recipes that impresses with its taste and simplicity! The mixture of browned pepperoni and al dente pasta creates an irresistible explosion of flavors. The special touch comes from the spices, which further enhance the calabrese's outstanding flavor, turning this dish into a restaurant-worthy meal, but made in the comfort of your own home. This pasta is perfect for a quick and tasty dinner, but so tasty that you'll want to make it again every day!
If you love practicality and flavor, this is the dish for you! Don't forget to **subscribe** to the channel, **like** the video and activate the bell so you don't miss anything new! Try this delicious dish and let us know what you think in the comments!
It's so delicious that I cook it every day! You've never had such delicious pasta.
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Ingredients:
1 pc. - onion
200g - pepperoni
1 pc. - Tomato
Olive oil
4 cloves - garlic
salt - to taste
black pepper - to taste
200g - Tomato sauce
150g - Pasta
Water
200g - cream
salt - to taste
chives - to taste
80g - Mozzarella cheese
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HOW TO - Follow the step-by-step instructions in the video. Thank you!
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Email contact profissional: tfempreedimentosdigitais2020@gmail.com
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Link of the video : [ Ссылка ]
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