🔥 Get ready for a culinary journey through the lush flavours of Kerala with my Malabar Parotta recipe!
🌴 In this video, I'll reveal the secrets to making the flakiest, most delicious Kerala Parottas right in your kitchen. 😋 You won't believe how easy it is!
Banitsa - DELICIOUS BANITSA | This is my favourite pastry video | Bulgarian filo veg pie | Food with Chetna
Chetna’s Indian Feast -
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🌟 Learn the art of perfect layering and that signature 'swirl' technique. 🌀 Whether you're a cooking enthusiast or a newbie, this step-by-step guide will make you a parotta pro.
👍 If you love authentic Indian cuisine, give this video a thumbs up and share it with your foodie friends! Let's spread the love for Malabar Parottas together. 🌮
#malabarparotta #keralaparotta #VeganFood #bread #chetnamakan #paratha
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Chef Chetna Makan is a winner of the 'Christmas Bake Off 2016' and a former contestant on the Great British Bake Off in 2014.
She has authored 7 cookbooks, including 'The Cardamom Trail,' 'Chai, Chaat & Chutney,' 'Chetna's Healthy Indian,' and 'Chetna's Healthy Indian Vegetarian.'
Cookbooks are available for purchase in stores and online.
CHETNA’S INDIAN FEAST 👇
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