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Beef & Broccolini

Serves 2

Ingredients

1 lb Flank steak
(Sliced 1/8 in thick across the grain)
1/2 lb Broccolini or Broccoli

Marinade:
1/4 cup low sodium soy sauce
2 tablespoon shaoxing wine
1 teaspoon sesame oil
1 tablespoon oyster sauce
1 tablespoon water
1 tablespoon sugar
1 tablespoon corn starch
1/2 teaspoon baking soda
Black pepper to taste

Neutral oil as needed
1 tablespoon minced ginger
1 tablespoon minced garlic

Optional garnish: Sesame seeds

Instructions

1. Mix together the marinade, combine beef and let marinade for 30minutes
2. Steam off the broccolini until its par cooked(about 4-5 minutes)
3. Drain the marinade liquid from the beef and reserve
4. Add oil to a heavy bottom pan on high heat. When the oil starts to smoke add your beef and let it sear to develop color.
5. Now add the minced ginger and garlic. Continue to saute for 1 minute then add the broccolini and marinade (be sure to stir the marinade before combining)
6. Toss to to coat then garnish with sesame seeds

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