Today's video is about - SABUDANA TIKKI - SAGO CUTLETS || VRAT OR FAST RECIPE.
Crispy and tasty Sabudana Cutlets are perfect for breakfast or snack.
I tried to make this recipe apt for all who fast during navratras. There are a lot of variations of fasting recipes. So, you too can make changes to this recipe by skipping or adding ingredients of your choice.
I have shallow fried these cutlets to make it healthy.
I hope you will love to eat these Sabudana cutlets or sabudana tikki during vrat (fast).
Please feel free to give your feedback. If you have any suggestions wtite it below in the comment section.
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Ingredients:
Sabodana/ Sago - 1 cup
Boiled,Peeled,Mashed Potatoes- 3 medium
Roasted and crushed Peanuts - 1/2 cup
Grated Ginger - 1 tsp
Crushed Coriander seeds- 1 tsp
Chopped green chilli - 3
Cumin powder - 1 tsp
Amchur / Dry Mango Powder - 1 tbsp
Rock Salt - 1 tsp or to taste
Fresh Coriander leaves
Oil for shallow frying
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Music credits:
"Savannah (Sketch)" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
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