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The Demerara Dry Float is one of the most iconic Don the Beachcomber drinks to me, and my favorite offering from Smuggler's Cove. The drink is tart, with a whopping 2 oz of lime juice and a mysterious teaspoon of lemon juice. Compound that with a heavy dose of tangy passion fruit juice and the tartness has nowhere to hide. But, that's why I like it. It's different. It's sweet, tangy, and rummy. The flavors are not overly complex and the additional rum float allows you to dial in the Demerara Dry Float to your preference.
The Seneca Streamline glassware as well as other glassware will be available until sold out. From time to time in the future, I may list more vintage and even some new glassware.
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_Recipes at the bottom of this description_
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📃 *Episode Chapters* 📃
00:00 Glassware, Glassware, Glassware!
00:33 The Demerara Dry Float
01:03 the Seneca Streamline Tumbler
02:54 The Demerara Dry Float Cocktail
04:28 The ice shell
06:45 Making the Demerara Dry Float
07:50 Demerara Dry Float Recipe Card
08:00 Making the Demerara Float
08:45 Demerara Float Recipe Card
09:55 Drinking the Drinks
📖 *Recipe(s)* 📖
*Demerara Dry Float*
_from Smuggler's Cove_
2 oz lime juice (60 ml)
1 tsp lemon juice
1 ½ oz passion fruit syrup (45 ml)
¼ oz demerara syrup (7.5 ml)
¼ oz Luxardo Maraschino liqueur (7.5 ml)
1 ½ oz El Dorado 8 (45 ml)
¾ oz 151 Demerara Rum for float (22.5 ml)
*Demerara Dry Float*
_Mai Kai tribute from_ @atomicgrog
2 dashes Angostura bitters
¾ oz lime juice (22.5 ml)
¾ oz passion fruit syrup (22.5 ml)
1 ½ oz Appleton 8 (45 ml)
1 oz Hamilton 86 for float (30 ml)
#Cocktails #TikiCocktail #TropicalCocktails
