Tray bakes are one of the easiest things to throw together, especially if you are busy. Lob a load of veggies, sausages and seasonings into a pan, bang it in the oven for half an hour job done! This sausage tray bake uses one of my favourite types of sausage, the Italian. They are great for a number of reasons, but mainly because they have a lot of flavour in them already, so you don't have to go out and buy a bunch of ingredients separately. They have a really meaty texture too, which goes well in contrast to the soft sweet roasted veggies. Trust when I say, you will love this!
#traybake #sausage #costofliving
To make my Italian sausage tray bake you will need:
Feed at least 4
For the tray bake
►12 Italian style sausages (Currently 2 packs for £6 at M&S)
►1 red pepper
►1 green pepper
►Around 300g of cherry tomatoes
►2 medium red onions
►1 large courgette or 2 small
►About 8 leaves of fresh basil
►1+1/2 tsp of chilli flakes (or to taste)
►Salt
►Pepper
►A little oil for cooking
For the garlic bread
►2 small baguettes
►250g of soft unsalted butter
►4 garlic cloves
►A good handful of fresh parsley
►Salt & pepper
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You HAVE To Try This Sausage Tray Bake!....
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