Donne Biryani Recipe | Easy Donne Biryani in Pressure Cooker | Bangalore Style Chicken Donne Biryani

Ingredients:
Chicken 500 grams
(Preferably take chicken with skin for extra flavour)
Rice Jeera Samba or any good variety 2 cups
(I have used Kolam rice)
Water 4 cups
For Masala Paste -
1 cup fresh coriander leaves
1/4 cup mint leaves
1 small onion roughly chopped
1 small tomato roughly chopped
1 inch ginger
15 - 20 garlic cloves
10 - 15 green chillies
(you can increase or decrease green chillies as your spice preference)
5 - 6 Black pepper corns
2 cloves
1/2 inch cinnamon stick
For tempering -
1/2 cup oil
(you can reduce amount of oil to 1/4 cup & add 2 tspn ghee)
2 onions sliced lengthwise
2 bay leaves
5 - 6 black pepper corns
3 - 4 cloves
2 green cardamom
1 black cardamom
1 marathi moggu
1 Star anise
1/2 tspn fennel seeds/saunf
Other ingredients:
Chicken Biryani Masala 2 - 3 tspn
(You can use any brand. Here I have used Eastern )
You can also make use of garam masala powder + any chicken masala powder
Coriander powder 1 tspn
Cumin powder 1/2 tspn
Curd/Yogurt 1/4 cup
Lemon juice 1 tbspn
Salt as per taste
Turmeric powder 1/2 tspn

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