Ingredients:
3-4 tbs of olive oil (or any cooking oil )
1 cup of whole masoor dal, washed
1 bay leaf
1 tsp of cumin seeds
1 large onion, thinly sliced
1 tbs of freshly crushed ginger garlic
2 medium size tomatoes, chopped
3 green chillies, chopped
1 tsp of coriander powder
3/4 tsp of cumin powder
3/4 tsp of turmeric powder
1/4 tsp of garam masala
1/2 tsp of red chilli powder
salt to taste
chopped coriander leaves
4 and 1/4 cups of water
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