These Raspberry Cheesecake Bars are the perfect dessert both in terms of texture and flavor. The crunchy graham cracker crust complements the slightly lemony, creamy cheesecake filling while the fresh raspberry swirl lends both tart and sweet flavors!

⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

RASPBERRY CHEESECAKE BARS INGREDIENTS:
Raspberry swirl:
o 1 ½ cup raspberries , fresh or frozen (thawed)
o 2 teaspoon cornstarch
o 1 tablespoon lemon juice
o 2 tablespoons sugar
Crust:
o cup graham cracker crumbs
o 2 tablespoons sugar
o ¼ cup salted butter , melted
Filling:
o 8 ounces cream cheese , softened
o ⅔ cup sugar
o 1 teaspoon vanilla extract
o ⅓ cup sour cream
o 2 eggs
o 1 tablespoon lemon juice

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