Prawns Pickle Recipe Andhra Style| Royyala Avakaya in Telugu | Royyala PAchadi | Konju Achar | Chemmeen Achar
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Ingredients
Prawns -2 1/2 kg
Oil 1 1/2 kg
Red chillie powder 1 cup
Salt 1/2 cup
Fenugreek- 3 spoons
Jeera 2 spoons
Mustard seeds 3 spoons
Coriander powder 1 cup
Lemon juice (15 lemons)
Curry leaves 1 cup
Garlic 1/2 cup
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