For Canadians with pulmonary fibrosis or other lung diseases, even walking into the grocery store might be a challenging task during COVID-19. But eating well-balanced, nutritious meals is just as important now as it ever was to stay healthy; join respiratory therapist Cheryl Smit as she discusses how you can protect your lung health while still maintaining good eating habits in the wake of COVID-19.


HOST:
Cheryl Smit, RRT, CRE
Respiratory Therapist

свернуть