In this video we review a great Greek Graviera cheese that we came across, from the Peloponnese region in Greece. It is mixed with boukovo (chilli flakes) to give it a nice, spicy aftertaste.
For a great recipe idea using this cheese, watch our video for Pork and Leek Pie from Florina recipe: [ Ссылка ]
We bought this product from Melo's: [ Ссылка ]
UK supplier for this product is the Greek Deli Club: [ Ссылка ]
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10 tips on how to eat like a true Greek: [ Ссылка ]
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All you need to know about Greek Salad: [ Ссылка ]
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