Lentils are a great source of protein. Preetha teaches you a recipe by her friend's mother with all the Konkani flavours and aroma. Try it out and tell us what you think!
Ingredients :
1 cup toor dal
2.5 cup water
2 slit green chillies
Hing dissolved in water
Salt to taste
1 tbsp coconut oil
1 tsp mustard seeds
Dried red chillies
Curry leaves
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