Clams fisherman-style - Almejas a la Marinera- Easy recipe for boat - Easy Boat Cooking

This recipe is very typical from Spain (Almeja a la marinera). I learned this recipe from my mother. It is easier and quicker to do than some of the versions you will find on the internet and perfect to cook in a boat.

You need very little ingredients to do so and all ingredients can be kept for a long time. Clams can be harvested in many regions and very common here in Washington state.

You can do the recipe with different types of clams: Razor clams, littleneck, etc..

If you harvest the clams be very careful where you do so. Unfortunately, a lot of places are contaminated.

#Easy boat cooking
#Cooking in a boat
#Fisherman clams

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