Mackerel fish fry recipe | Mackerel Fry | Goan Mackerel fry | Fish rava fry | Mackerel Recipe
Ingredients:
To marinate
• 4 Mackerel Fish (Bangda Fish) Make some slits over the fish
• 1/2 tsp turmeric powder
• Salt to taste
• 1 tsp lemon juice

For the masala
• 2 tsp ginger garlic paste
• 1/2 tsp turmeric powder
• 2 tsp Kashmiri red chili powder
• 1/2 tsp spicy red chili powder
• 1 tsp coriander powder
• 1 tsp garam masala powder (optional)
• Salt to taste (We have already added salt to marinate the fish so add salt only to flavor the masala)
• 2-3 tsp lemon juice (or 2-3 tsp tamarind pulp)

For the coating
• 1/2 cup fine semolina (rava/sooji)
• 1/4 cup rice flour
• 1/2 tsp Kashmiri red chili powder
• 1/4 tsp turmeric powder
• a pinch of salt

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