MEEN MULAKITTATHU[KING FISH!] RECIPE //നെയ്മീൻ(അയക്കൂറ) മുളകിട്ടത്
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Neymeen Mulakittathu/ Spicy King Fish Curry/Neymeen Mulaku Curry is a tasty an authentic recipe from kerala. The highlight of this kerala dish is its traditional style clay pot preparation, spectacular red colour, spicy taste of authentic indian spices.


Fish (മീൻ) - ½ kg (After Cleaning)
tamarind -
Salt (ഉപ്പ്) -
Coconut Oil (വെളിച്ചെണ്ണ) - 2 Tablespoons
Mustard Seeds (കടുക്) - 1/4 Teaspoon
Fenugreek Seeds (ഉലുവ) - ¼ Teaspoon
Ginger (ഇഞ്ചി) - 2 Inch Piece (10 gm)
Garlic (വെളുത്തുള്ളി) - 10 Cloves (15 gm)
Shallots (ചെറിയ ഉള്ളി) - 15 Nos (75 gm)
Turmeric Powder (മഞ്ഞള്‍പൊടി) - 1 Teaspoon
Chilli Powder (മുളകുപൊടി) - 11/2 Tablespoons
Kashmiri Chilli Powder (കാശ്മീരി മുളകുപൊടി) - 1 Tablespoon
Curry Leaves (കറിവേപ്പില) - 3 Sprigs






















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00:00 How to make king fish mulakittathu
00:15 2 tbs coconut oil
00:30 ginger & garlic chopped
00:50 shallots
01:37 chilly powder
02:40 Tamarind
04:05 simmer2 mins on low heat

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