Turn boxed cake mix and frosting into this Beautiful Barbie Doll Cake! Follow along with me in this easy-to-follow step-by-step tutorial. You can make it too! Want a Princess Cake instead? Just use a Princess instead of a Barbie.

This video is NOT sponsored. The below links are affiliate links, which means if you buy something, I'll receive a small commission without additional cost to you. As an Amazon Associate, I earn from qualifying purchases. Thanks for supporting my channel!

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FIND THE TOOLS & PRODUCTS I USE HERE!!!
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- Wilton 9" Baking Pans: [ Ссылка ] (Amazon)
- Mixing Bowls: [ Ссылка ] (Amazon)
- KitchenAid Hand Mixer: [ Ссылка ] (Amazon)
- Spatula: [ Ссылка ] (Amazon)
- Cooling Rack: [ Ссылка ] (Amazon)

- Wilton 9" Angled Icing Spatula: [ Ссылка ] (Amazon)
OR
- Wilton Icing Spatula Set (includes angled 9"): [ Ссылка ] (Amazon)

- Wilton Piping Tip 1M Rosettes: [ Ссылка ] (Amazon)
- Wilton Coupler for 1M: [ Ссылка ] (Amazon)
- Wilton 16" Piping Bags (large tips): [ Ссылка ] (Amazon)

Ingredients Needed:
- Betty Crocker Super Moist French Vanilla Cake Mix x 2 (make with milk instead of water)
- Betty Crocker Creamy Deluxe French Vanilla Frosting x 4
- St. Dalfour Red Raspberry Fruit Spread: [ Ссылка ] (Amazon)
- Wilton Icing Color Rose: [ Ссылка ] (Amazon)
- Pink Decorating Sugar: [ Ссылка ] (Amazon)

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Timecodes
00:00 - Intro
00:26 - Barbie Prep
00:49 - Decorate Top of Barbie's Dress
03:43 - Making & Freezing Cakes
04:11 - Getting Cake Layers ready
05:47 - Assembling Cake Layers
07:06 - Insert Barbie into Cake
08:13 - Shape Cake into a Dress
11:22 - Frosting
13:30 - Piping Rosettes
18:58 - Finished Barbie Doll Cake

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