Forget historical city water profiles! Those brewers back in the day hated their brewing water.
If you want to craft a really tasty beer no matter what style, here are the essentials:
1️⃣ Beer pH - Not mash or wort pH, focus on the final product.
2️⃣ Sulfate to Chloride Ratio - Balance for flavor harmony.
3️⃣ Calcium Concentration - Essential for brewing excellence.
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