Instructions:
Cook potatoes: Cube potatoes, season, and spray with avocado oil. Roast at 400°F for 20-25 minutes, until crispy. Toss with spicy sauce.
Cook beef: Sauté onion and garlic in avocado oil. Add ground beef, spices, and water, cooking until beef is browned.
Assemble: Layer beef and crispy potatoes, then serve!
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