Thepla is a very popular tea time or travelling time Guajarati snack. Thepla with achaar taste amazing. Following this recipe you will be able to make super soft thepla at home every time.

Ingredients:
1-1/2 Cup Wheat Flour
2 tbsp Gram Flour
1 tbsp Garlic Paste
1 tbsp Ginger Chilly Paste
1 tbsp Green Garlic
1 Cup Fresh Fenugreek Leaves
2 tbsp Fresh Coriander
1 tsp Sesame Seeds
1/2 tsp Carom Seeds
1/4 tsp Cumin Seeds
1/4 tsp Turmeric Powder
1/2 tsp Coriander Cumin Powder
1/4 tsp Cumin Powder
1/2 tsp Red Chilly Powder
1 tbsp Sugar
1 tbsp Oil
2 tbsp Curd
Water as Required
Oil for Roasting


Products We Use:

Non Stick Cookware:
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Ceramic Wok:
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Frying Pan:
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String Chopper:
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Oil Dispenser:
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Location: CK Party Plot | Dhamdachha

Camera: Vijay Patel
Editing: Jignesh Patel
Helper: Unnati Naik (My Wife)

Thank You
Viraj Naik

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