#MominazFoods #Raita

Learn how to make Baingan ka Raita, It is a dip made out of yogurt and eggplant. It goes well with rice, vegetable, dal and roti or chapati.
Ingredients;
2 eggplants roasted
2 cups plain yogurt
1 ½ tablespoons cooking oil
1/2 tablespoon chopped green coriander leaves
2 to 3 chopped green chilies
2 cloves of garlic chopped
1/2 teaspoon salt or as your taste
1/2 teaspoon cumin seeds
Few mint leaves


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