Spring’s here with renown chef Rick Stein’s Passionfruit Salmon Ceviche. A mouthwatering fusion appetiser with lime, coriander and jalapenos.

For our written recipe and step-by-step guide, please visit us at 3CatsFoodie: [ Ссылка ]

We also have hundreds of other easy and creative recipes we've tested and loved.

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-Catalina x

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