Delicious cassava leaves with coconut oil recipe. Cassava leaves with oil. Tasty cassava leaves. Sierra Leone cassava leaves. West Africa cassava leaves.
Hello everyone! welcome to my channel. In today video I am going to share with you how I cook Sierra Leone cassava leaves with coconut oil or West Africa cassava leaves. Thank you for watching. Please don't forget to subscribe and push the notifications bell as well so that you can be notify for my feature videos,

Cassava leaves with coconut oil.African food.
these are the ingredients for the cassava leaves.
2 lbs. fresh grounded cassava leaves or use less chicken and goat meat (you can use any meat of your choices
2 cups of all-natural peanut butter (get the one without sugar)
1 lb. of lima beans or half
1 lb. of cow skin (optional)
1 lb. of dried fish or use less (smoked fish)
2 tied of ogre (fermented sesame seed)
2 tsp of crayfish
One tsp of chicken flavor soup base mix
One tsp of jumbo aroma, Jumbo Maggi
One tsp of accent
Half tsp of salt
2 onions, 4 habaneros pepper, but you can use more pepper if you like.
6 blended okras
One can of coconut milk
Two cups of coconut oil or you can add if you like. You can use any oil of your choice.

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