Unlocking the CRUNCH of this Filipino CHICHARON!
This is the MOUNTAIN of FAMOUS CHICHARON "PITICHAN" ng mga Kapampangan!
Pititian or Pitichan are small bits of fatty pork belly that were deep fried until all the fat is extracted from the skin.
Similar to Chicharon Balat ng Baboy (Pork Skin Crackling) and bagnet this is the version of chicharon in Pampanga
Wag nyong kakalimutan at lagi nyong tatandaan - Manyaman Keni!
#PorkSkin #Chicharon #Pitichan
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