Hi again Campers! Today, Campfire Chef brings a corner deli favorite to the campsite with a special recipe for a reuben sandwich, made with his trusty pie iron. This simple meal combines freshly sliced corned beef, rye bread, Swiss cheese, Thousand Island dressing and pickled red cabbage for a tasty, toasted sandwich.

Next time you're camping, whether in an RV, a tent, a cabin or even in your backyard, try this fantastic recipe.

Help support this channel by purchasing some of the products used in this video. As an Amazon Associate Campfire Chef earns from qualifying purchases.

1) Coghlan's Cast Iron Pie Iron - [ Ссылка ]
2) Folding campfire grill cooking grate - [ Ссылка ]
3) Red Cabbage - [ Ссылка ]

#camping
#campinghacks
#outdoorcooking

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