Champaran mutton which is from Bihar. India is famous all over the world 🌏, this dish is prepared from goat meat onions, and lots of whole spices in an earthen pot over charcoal for around one hour.

What you get at the end is melt in the mouth. Mutton with sweetness from cardamom and onions. It is one of the most famous street food in India which is served with litti, A dough ball made from wheat flour filled with ground, chickpea flour, and some masala.

If you are looking for the best non-vegetarian restaurant in Pune serving mutton, then this is the dish you should definitely try. The Champaran mutton Handi house is located in Wakad just near Bhumkar Chowk. Checkout, everything you need to know about this dish and this place in this video by #TheLocalguide

Address
Champaran The Handi House
Horizons Apartment Tower-A,
Shankar Kalat Nagar, Wakad,
Pimpri-Chinchwad, Maharashtra 411057
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Chapters
00:00 - What's in the video
00:30 - Address and location details
00:37 - Ambiance and seating area
01:04 - How Champaran mutton is prepared
01:14 - Quality of meat used in Champaran mutton
01:24 - Champaran mutton marination
03:12 - Champaran mutton cooking on coal
05:07 - Litti preparation
06:01 - Champaran mutton with litti review

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