We challenged chefs of three different skill levels - amateur Emily, home cook Beth, and professional chef Penny from the Institute of Culinary Education - to bake us a fresh apple pie. After each of them had presented their creation, we asked food scientist Rose to review their work. Which pie is the apple of your eye?
Check out the level 3 recipe on the ICE blog: [ Ссылка ]
Emily is on Instagram at @emilyslamduncan
Follow Beth at @bethdimino
Follow Chef Penny at @penny.stankiewicz
Follow the Institute of Culinary Education here! @iceculinary
Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. [ Ссылка ]
Still haven’t subscribed to Epicurious on YouTube? ►► [ Ссылка ]
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
4 Levels of Apple Pie: Amateur to Food Scientist | Epicurious
Теги
bake an apple pieapple piemake apple pieapple pie recipeexpert apple piebakery apple pieapple pie at homehomemade apple pieperfect apple piebest apple piemake an apple piehow to make apple piehow to bake apple pieapple pie competitionbaking competitioncooking competitionexpert bakerprofessional apple piefancy apple piebake a piehomemade piefresh apple piemake a piefirst time pie4 levels4 levels epicuriousepicurious
