This is my ultimate winter salad recipe.
Ingredients:
- Fennel Root
- Pears (red & green)
- Arugula
- Walnuts
- Parmesan
- Fresh Lemon Juice
- Olive Oil
Step 1: Prep Your Ingredients
Thinly slice your fennel root and pears until you're left with nice, slim pieces using a mandolin or a knife.
Add those to a large bowl and set aside.
Step 2: Dry-Roast Your Walnuts
Get a pan heating on medium heat and add in your walnuts. Cook these, tossing from time to time, until they're all nicely toasted.
Step 3: Assemble and Dress
Add your roasted walnuts to the bowl with your fennel and pears. Generously grate in some parmesan, before adding fresh lemon juice and a little olive oil.
Right before tossing, add in your arugula to keep it from wilting.
This salad should be a staple in any household. It's so easy to make and the freshness and flavors are incredible.
Definitely give it a try.
- Chef Mike
#recipes #salad #cookingathome
