Here's the recipe:
SPARKLING APPLE PIE COCKTAIL
1 oz. (30ml) Cinnamon Whisky
3 oz. (90ml) Champagne
3 oz. (90ml) Apple Juice
Honey
Cinnamon
Sugar
Apple Slice
PREPARATION
1. Rim edge of glass in honey and cinnamon/sugar mix.
2. Pour cinnamon whisky into base of glass and add apple juice.
3. Top with champagne and garnish with apple slice. Enjoy!
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