Welcome to our Weekend Meals channel. Today's Weekend Meals will show you how to make Vietnamese Glutinous Rice Dumplings (Bánh Ít Trần). Glutinous Rice Dumplings (Bánh Ít Trần) is a popular street food. It is a perfect snack. We would enjoy Glutinous Rice Dumplings (Bánh Ít Trần) for any meals because it just comforting and delicious. In this video, I will walk you through all the simple steps to make these delicious and cute little dumplings. I hope you like the video. Please share and subscribe to our channel for more videos. Thanks! 💗💗
Vietnamese Glutinous Rice Dumplings (Banh It Tran)
Ingredients:
Dough:
2 Cup Glutinous Rice Flour
1 tsp Salt
1 Cup Warm Water
1/2 tbsp Cooking Oil
Fillings:
1/2 lb Ground Pork
1 Cup Mung Bean
1 tbsp Minced Garlic
1 tbsp Fried Shallot
1/2 tsp Salt
1/2 Chicken Seasoning
1/2 tsp Sugar
1/2 tsp White Pepper Powder
100g Dried Shrimp
1 tbsp Annatto Seeds Oil
Served with: Scallion & Oil, Fried Shallots, Fish Sauce.
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Please watch: "Vietnamese Vegetarian Spicy Noodle Soup (Bún Huế Chay)"
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