Get ready to indulge in a taste of Silesian tradition! Kluski śląskie, also known as Silesian dumplings, are a beloved dish from the region of Silesia. Made with a simple mixture of flour, eggs, and potatoes. Watch me cook up a batch of kluski śląskie and learn how to make this comforting Polish dish that's sure to warm your belly and your heart.
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Ingredients:
5 potatoes about 2.5 lb
corn starch about 3/4 cup
2 eggs
3/4 tsp salt
onion and/or bacon
Enjoy!
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