Ice-cold refreshment is just a few spoons away, with this NESCAFÉ Gold Iced Americano! Be inspired with more recipes at www.nescafe.com/sg

Ingredients:
2 tsps (4g) NESCAFÉ Gold
2 tbsps (30ml) freshly boiled water (approximately 75º C)
1 tsp. (5ml) brown sugar (optional)
10-12 ice cubes
195ml cold water

Steps:
1. Mix NESCAFÉ Gold with the hot water
2. Add the sugar, if you’re using it. Stir it well, and set it aside.
3. Add the ice cubes to a tall glass
4. Pour the cold water over the ice cubes, leaving some room for the coffee
5. Gently stream in the coffee

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