These buns have a soft, moist crumb that is similar to brioche. Toasted or not, the buns are terrific for sandwiches of all kinds. Click "show more" for the list of ingredients. Thank you for watching! To get the printable recipe, visit my website here: [ Ссылка ]
Homemade Sandwich Buns
Ingredients for 8 buns
The yeast mixture:
1 cup warm water
3 tablespoons milk
2 teaspoons active dry yeast
3 tablespoons sugar
The flour mixture:
422 grams bread flour (3 cups scooped and leveled)
54 grams all-purpose flour (1/3 cup scooped and leveled)
1 1/2 teaspoons salt
3 tablespoons softened butter
1 large egg, beaten
The egg wash:
1 egg beaten with 1 teaspoon water
For sprinkling:
Poppy or sesame seeds
Oven temperature/time: 400°F for 16-18 minutes
