Crispy, flaky crust on the outside, amazingly soft on the inside, walnuts that emit a heavenly aroma, this bread is so tasty that I don’t buy bread anymore! 🍞
This is my first sourdough recipe on my channel, I wanted to share with you my easy sourdough bread recipe and see what you think! It has walnuts and their aroma make this my favorite sourdough bread.
This bread is not only easy to make but also incredibly tasty. Perfect for breakfast, sandwiches, or just a snack – this bread will be your new go-to recipe. So, let's get baking and fill your home with the aroma of fresh bread!
Ingredients:
• Water: 1 ¼ cups (290 milliliters)
• Active sourdough starter: 100 grams
• Bread flour: 3 ¾ cups (450 grams)
• Salt: 2 tsp. (10 grams)
• Walnuts: ⅓ cup (40 grams), chopped
This recipe doesn’t require any kneading, just mixing! I use a unique method I call “lift and slap”, together with "stretch and fold", to help the dough rise nicely. The dough is then shaped into a beautiful loaf, sprinkled with flour, scored and baked to perfection. The result? A crust that sings and a soft, flavorful crumb that’s perfect with butter.
Remember, the joy of cooking is in the process as much as in the final product. So, let’s enjoy the process together and make some delicious bread! 🥖
I would love to hear from you. Please say Hi in the comments below and let me know what country you’re watching from. If you enjoyed this video and found it helpful, please give it a thumbs up and subscribe to the channel for more delicious recipes. Happy baking!
#bread #foodlanguage #sourdough #recipe
