How to make crispy fried shallot & aroma oil
Full tutorial & written recipe:
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Everything is better with crispy shallots! A popular topping with Vietnamese and Thai food, these fried shallots are like onion chips which are slightly salty, sweet, crunchy and absolutely delicious. I have tested out so many different ways of making it and finally came up with this no fail method!
Ingredients
500 grams sliced shallots
3 cups vegetable oil or any other neutral oil
2 tbsp Corn starch
1 tbsp salt
2 tbsp sugar
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No Fail Method! Crispy Fried Shallots and Aroma Oil | #Shorts
Теги
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