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Today we’re making Banoffee Pie - a great easy recipe to cook with the children. With just a handful of ingredients, this is so tasty and so simple, what could be better!
This is basically a no cook recipe - the closest to cooking is melting the butter which is easily done in a pan or microwave on a medium heat.
Let me know how you get on in the comments.
INGREDIENTS
- 2 ripe bananas
- 1 tin of Carnation condensed caramel or other Dulce de Leche caramel
- 150 ml of double cream
- 100g butter (melted)
- 200g digestive biscuits (Graham crackers would work for this if you in the USA and can't find digestives!)
- and some dark chocolate for decoration [optional]
