This is how to make potato wedges baked in the oven.
Cookware used in this video (Amazon affiliate links)
Mixing Bowl: [ Ссылка ]
Measuring Spoon: [ Ссылка ]
Measuring Cup: [ Ссылка ]
Tongs: [ Ссылка ]
Baking Pan: [ Ссылка ]
Ingredients used:
big russet potatoes (3, together mine weighed a total of 2.2lbs)
extra-virgin olive oil (1/3 cup)
ice water
fine sea salt (1 teaspoon)
paprika (1 teaspoon)
black pepper (1/2 teaspoon)
garlic powder (1 teaspoon)
cayenne pepper (pinch)
*optional* grated parmesan & chopped fresh parsley added at very end of video
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