The Foodmate Food Service Cut-Up System is de- signed to meet all 8-piece, 9-piece and dark meat cut-up requirements. A typical 8- and 9-piece machine consists of a tail cutter, foodservice wing cutter, inline fat puller, pre-cut and or keel cut. For a 9-piece cut, it includes the lengthwise halving machine, thigh popper, foodservice halving machine, food service thigh/drum cutter and static un-loader. All pieces can be collected in a synchronized conveyor with pockets.
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Timestamps:
0:00 - Introduction
0:13 - FS 9 pieces fast food cut-up system
0:20 - Manual hanging station
0:33 - Wing stretcher
0:44 - Wing cutter AFS
1:09 - Parts collection conveyor
1:18 - Fat puller
1:28 - Pre-cutter
1:39 - 9 piece keel bone cutter
2:06 - Tail cutter
2:30 - Neckskin remover
2:43 - Lengthwise halving machine + propper
2:58 - Halving 2 machine
3:19 - Foodservice thigh & drumstick cutter
3:51 - Unloader
3:59 - Parts collection conveyor
4:14 - 9 Pieces
4:31 - Outro
Foodmate | FS Cut-up line 9 pcs
Теги
poultry equipmentpoultry processing equipmentpoultry processing cut-up equipmentcut-upCut-up equipmentbird cut-upchicken cut-upFoodmate cut-upfoodmate cut-up modulesAutomatic cut-upAutomatic poultry processing equipmentAutomatic poultry processing cut-up equipmentautomatic bird cut-upautomatic chicken cut-upFood Service Cut-up Line FoodmateFood Service ChickenFS FoodmateFS Cut-upFS Cut-up line 9 pcsChicken 9 pieces cut-upFSFS line
