Thai Red Chicken Curry | How to make Chicken Thai Red Curry
Ingredients:
Chicken Breast - 600 grams
Cooking oil - 3 tbsp
Lemon Grass - 1 stalks
Thai Ginger (galanggal) - 1 thumb size
Thai Red Curry Paste - 2 1/2 tbsp
Fish sauce - 1 tbsp
Chicken stocks - 1 cup
Coconut milk - 3 cups
Red Onion - 1 medium size
Red bell pepper - 1 small size
Green Bell pepper - 1 small size
Basil leaves - 20 grams
Garnishing: basil leaves
#thairedcurry #chickenthairedcurry #thairedcurryrecipes
How to make thai red curry chicken, chicken thai red curry, thai red curry, thai red curry chicken, how to make thai red curry, thai recipes,
Thai Red Chicken Curry | How to make Chicken Thai Red Curry
Теги
kusina ni danleviHow to make thai red curry chickenchicken thai red currythai red currythai red curry chickenhow to make thai red currythai recipesred thai curry recipethai red curry recipethai cuisinethai red curry pastered curry chickenthai red chicken currythai curryred curryred thai chicken curryhow to make thai curryred thai curry pastered thai currybest thai red curry recipethai curry recipechicken thai curry recipethai
