Craving something sweet and fluffy? These homemade buns with poppy seeds are a dream come true! 🌾 Soft, buttery, and perfectly sweet, they’re the ultimate treat for any occasion.
Ingredients:
510g flour
60g butter
90g sugar
10g dry yeast
240ml milk
2 eggs
Filling:
100g poppy seeds
100g butter
100g brown sugar
Steps:
1️⃣ Mix dough ingredients and let rest for 15 mins.
2️⃣ Knead for 20 mins, then let rise for 1 hour in a warm place.
3️⃣ Spread the filling, roll, and weave into buns.
4️⃣ Let rise for another 30 mins, brush with egg yolk & cream, then bake at 350°F (180°C) for 25-30 mins.
Enjoy the aroma of freshly baked buns and the sweet indulgence of poppy seeds! 😋✨
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