Thanks for stopping by! If you find store-bought mayo to be a bore, and you've always wondered how that crazy stuff was made, this video is for you!

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Ingredients:
1 egg
2 heaping T Dijon mustard
1 T white vinegar
2 T lemon juice
1 T black pepper
1/2 t garlic powder
1/2 t salt
3 cups canola oil

I substituted 1 cup of the oil with avocado oil. I don't personally like olive oil, but if you like that bold flavor, you can substitute 1/2 cup of the oil with olive oil. Don't go too crazy with olive oil, because the flavor can overwhelm the mayo.

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