దాల్చా తయారీ విధానం


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బిర్యానీ, పులావ్ లోకి చేసే దాల్చా రెసిపీ

INGREDEANTS
(Pachhi senaga pappu)
Chana dal - 100 grms
Onion - 1
Tomatoes - 3
Brinjal - 150 grms
Bottle gourd - half
Green chillis - 4 - 5
Some Mint leaves
Some Coriander leaves
Ginger garlic paste - 1t spn
Cooking oil
Cloves - 6-8
Cinnamon - 2 inch
Cardamom - 3
Tamarind lemon sized
Salt to taste
Turmeric - 1/2 t spn
Biryani masala powder - 1/2 t spn


Note : ఈ వీడియోలో నేను వంకాయలు వేయలేదు.. కానీ ఖట్టా లో వంకాయలు వేస్తారు, టమాటాలు వేసే ముందు వంకాయలు వేయాలి. వంకాయలు వేస్తే ఖట్టా బాగుంటుంది.


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Dalcha Recipe / Muslim Style Dalcha / Khatta Recipe / Dalcha Recipe In Telugu / Dalcha for Biryani / Indian Cuisine / South Indian Muslim Recipes / Home Cooking Videos /Homely Taste


Pulav loki katta yela cheyali
Palav loki katta ela cheyali
Biryani loki katta ela cheyali
Katta for biryani
Katta recipe in telugu
Dalcha recipe in telugu
Muslim style dalcha recipe in telugu
Katta tayari vidhanam
Muslims katta recipe telugu lo
Myslims dalcha recipe telugu lo
Muslim style katta recipe in telugu
Katta yela chestaru
Khatta yeka cheyyali
Andhra vantalu
Telugu vatalu


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Indian cuisine
South Indian Muslim Style Dalcha
Homely Taste

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How to make muslim style dalcha / Muslim style dalcha / Dalcha for biryani / dalcha recipe/ Dalcha Recipe / Indian Cuision / Homely Taste

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in this video I upload Muslim style Dalcha Recipe. this dalcha is generally served in marriage functions along with Biryani. Dalcha is Served with Chicken Biryani and Mutton Biryani or Pulav(Bagara Khana).
To the Dalcha in Andhra & Telangana we generally add kaddu(lauki or bottle gourd) as the combination of meat, bottle gourd, brinjal and lentils(Chana Dal) along with spices makes the dish very tasty.
Dalcha also brings out a tangy flavour as the tamarind pulp is added while making the dish.
The accompaniment that can go well along with Chicken Biryani or Mutton Biryani.

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