Fried bologna sandwiches have been a long standing all-time favorite go-to sandwich anytime of day or night. This fried bologna sandwich recipe is made with double bologna, fried egg and American cheese on butter toasted sesame seed hamburger buns. Simply delicious!
Servings: 1 Sandwich
Shopping List:
4 pieces thin sliced bologna
2 slices American cheese
1 fried egg
1 sesame seed hamburger bun
1 tbsp. cooking oil
Butter
Mayo or Yellow Mustard
Salt and pepper to taste
Directions:
Pre-heat the griddle to 325 degrees then add the oil.
Make 4 equal-spaced slits to the each slice of bologna (this will prevent curling up). Place on the pre-heated griddle and cook until lightly charred on both sides.
Fry the egg, breaking the yolk. Season with salt and pepper.
Add butter to the griddle and toast the buns then add mayo or mustard.
Add 2 slices of fried bologna to the bottom bun followed by 1 slice of cheese, the egg, 2 more slices of bologna, the other slice of cheese and the bun crown.
Serve and enjoy!
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