So I had to see what all the fuss was about!! And it turns out it was a delicious discovery! Its very similar to a chicken pot pie, except the crust is more like a light and airy biscuit dough! It has tender chunks of chicken, peas and carrots in a creamy chicken gravy. Its pure comfort food! I know your Family will enjoy this one!!

Ingredients:
4 Cups shredded cooked chicken (Rotisserie is fine)
1 box Red Lobster Cheddar Bay biscuit mix
2 Cups whole milk
1 1/2 Cups chicken broth
1 can cream of chicken soup
1 stick of butter...divided
1 twelve oz package of frozen peas and carrots
1/2 t Poultry seasoning
1 t garlic powder
2 t minced dried onion or onion powder
1/2 t black pepper

#chickencasserole #inthekitchenwithkaren

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