Labra Recipe is a traditional and flavorful mix vegetable curry with various spices. It is majorly cooked during the auspicious Durga Puja with the famous Bhoger Khichuri. The uniqueness of the dish comes from the addition of Sunrise Panch Phoran that elevates its flavour and makes it aromatic!

Serves: 4 | Prep Time: 40 mins

Ingredients:
1 Potato
1 Sweet Potato
100g Taro Root
1 Eggplant (Brinjal)
100g Pumpkin
1 Cauliflower
Half Cabbage'
1 Drumstick (Data)
1 Unripe Banana
1 cup Banana Stem
100g Asparagus Beans (Borboti)
200ml Mustard Oil
1tsp Cumin Powder
1tsp Haldi Powder
2 tsp Ginger Paste
2 Dry Red Chilies
4 Bay Leaves
4 Green Chilies
1tsp Sunrise Panch Phoran
Salt & Sugar (according to taste)

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