Free run juice, the juice that runs from grapes after harvest but before any pressure is applied to them in a press is explained by Greek Winemaker George Skouras.

Ask a Winemaker filmed with George Skouras in Chicago at Red & White Wines

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Ask a Winemaker on Facebook:
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Ask a Winemaker on Twitter: www.twitter.com/askawinemaker @askawinemaker

www.askawinemaker.com

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